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Beach Blanket Pea Salad
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Louis Kemp® Ready-to-Eat seafood helps you make every meal special.
 
 
 
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Ingredients

1 pkg (8 oz) Louis Kemp Lobster Delights
1 can Bumble Bee Tuna
1 pkg (16 oz) frozen peas (thawed)
6 strips bacon, cooked and chopped
4 oz seashell or orzo pasta
1 can sliced water chestnuts
3/4 cup diced red onion
1/4 medium red pepper, diced

Dressing:

1/2 cup mayonnaise
1/3 cup sour cream
1/8 tsp. white pepper
salt to taste

Instructions
Cook pasta according to package directions. Combine all ingredients in mixing bowl. Let salad stand approximately 1 hour.

Preparation Time
1 hr 15 min

 
 
 
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