Crab Salad Stuffed Mini Pitas

Crab Salad Stuffed Mini Pitas

Louis Kemp® Ready-to-Eat Seafood
helps you make every meal special.

INGREDIENTS:

1 pkg. (8 oz.) Louis Kemp Crab Delights®, Garlic Herb*
1/4 cup low fat mayonnaise
2 tbsp. lemon juice
1 cup chopped pimento stuffed olives
1 cup diced celery
1/4 cup diced red bell pepper
6 whole wheat mini pitas, cut in half
12 cucumber slices
1 cup alfalfa sprouts

Mix together mayonnaise and lemon juice. Gently toss together olives, celery, red bell pepper and Crab Delights Garlic Herb. Stuff each mini pita with a cucumber slice, some sprouts and the crab salad.

*Louis Kemp Crab Delights Flake Style may be substituted if Garlic Herb is not available in your area.

Preparation Time:
5 minutes

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